Cold wave weather refers to large-scale cold air invasion that causes rapid temperature drops, strong winds, rain, and snow, significantly affecting dairy farm operations. Although Holstein cows are cold-tolerant, prolonged low temperatures can disrupt metabolism, suppress rumination, and increase disease risks. Cold environments lead to high humidity in barns, promoting fungal diseases and affecting cow productivity. Newborn calves are particularly vulnerable due to weak thermoregulation and immunity, increasing the risk of infection. Cold waves also impact farm vehicles and power systems, causing TMR truck engine starting difficulties, hydraulic system performance reduction, feed freezing, and potential power transmission failures due to ice accumulation. These issues may interrupt milking operations and daily farm management. To cope with cold wave conditions, dairy farms should strengthen barn insulation while maintaining proper ventilation to keep housing dry. Special attention should be given to calf warmth using slatted floors, dry bedding, and calf jackets. Nutritional management is critical, ensuring adequate energy intake, warm drinking water, and high-quality feed for pregnant cows. Anti-slip flooring treatments in walkways and milking parlors are essential to reduce slipping risks. In addition, regular maintenance of vehicles and milking equipment, combined with reliable backup power supplies, ensures stable farm operation during extreme winter weather.